Frozen Chicken Paws
High-quality frozen chicken paws (feet), Grade A, Halal certified, clean and well processed. Carefully trimmed, no outer yellow skin, suitable for export and human consumption.
Frozen Chicken Paws (Chicken Feet) – Export Quality (Brazil Origin)
Our Frozen Chicken Paws are sourced from certified poultry processors in Brazil and produced under strict hygienic and international food safety standards. The product is Grade A, Halal certified, and processed to meet export requirements.
Each paw is well cleaned, outer yellow skin removed, nails trimmed, and free from contamination. The product is blast frozen (IQF) to preserve freshness, texture, and quality. It has a clean appearance, natural color, and no unpleasant odor.
Widely used in international markets (especially Asia and Africa), chicken paws are valued for their collagen content and culinary applications. Available in standard export packaging (10kg cartons or as required), ensuring efficient logistics and consistent supply.
Product: Frozen Chicken Paws (Chicken Feet) – Grade A (Halal)
🔹 General Information
- Product Name: Frozen Chicken Paws / Chicken Feet
- Origin: Brazil
- Grade: A
- Certification: Halal Certified
- Processing: Cleaned, skin removed, nails trimmed
- Freezing Method: IQF / Blast Frozen
🔹 Physical Specifications
- Length: 9 – 13 cm (or as per buyer requirement)
- Weight per piece: 35 – 55 grams (approx.)
- Color: White to light yellow (clean appearance)
- Condition: No broken bones
- Skin: Outer yellow skin removed
- Nails: Trimmed
- Odor: Fresh, no bad smell
- Defects: No black spots, bruises, or blood stains
🔹 Chemical Specifications
- Moisture Content: ≤ 5%
- Foreign Matter: None
- Additives: None
- Preservatives: None
🔹 Microbiological Standards
- Total Plate Count: Within acceptable limits
- Salmonella: Absent
- E. coli: Within permissible limits
- Pathogens: Absent
🔹 Packaging
- Standard Packing: 10 kg cartons
- Inner Packing: Food-grade plastic bag
- Outer Packing: Strong export carton
- Labeling: Product name, origin, weight, production & expiry dates
🔹 Storage & Shelf Life
- Storage Temperature: -18°C or below
- Shelf Life: 12 – 24 months
🔹 Export Details
- HS Code: 0207
- Container Type: Reefer container (-18°C)
- Documents: Health Certificate, Halal Certificate, COA
🔹 Compliance
- HACCP / ISO compliant production
- Suitable for human consumption
- Meets international export standards
| Status | In Stock |
| Dimensions | N/A |
| Category | Chicken Products |
Food Safety Systems
- ISO 22000 food safety management alignment
- HACCP-based hazard control practices
- ISO 9001 quality management approach
- Quality documentation support for wholesale buyers
Wholesale Supply Support
- Bulk order planning based on buyer requirements
- Export documentation guidance where applicable
- Careful product sourcing and order coordination
- Clear communication from inquiry to supply confirmation
Quality Checks
- Product and process checks before order handling
- Trusted supplier and facility review practices
- Professional packaging and handling standards
- Buyer confidence through organized quality records

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